中文名 | 山奈酚-3-O-(6''-O-顺-香豆酰基)葡萄糖苷 |
英文名 | Kaempferol-3-O-(6''-O-cis-coumaryl)glucoside |
别名 | 顺式银椴苷 山奈酚-3-O-(6''-O-顺-香豆酰基)葡萄糖苷 山柰酚 3-BETA-D-(6-O-顺式-对香豆基吡喃葡萄糖苷) |
英文别名 | cis-Tiliroside Kaempferol-3-O-(6''-O-cis-coumaryl)glucoside Kaempferol 3-O-(6''-O-cis-p-coumaroyl)-O-beta-glucoside Kaempferol 3-beta-D-(6-O-cis-p-coumarylglucopyranoside) Kaempferol 3-O-beta-D-(6-O-cis-4-hydroxycinnamoyl)glucopyranoside 4H-1-Benzopyran-4-one, 5,7-dihydroxy-2-(4-hydroxyphenyl)-3-[[6-O-[(2Z)-3-(4-hydroxyphenyl)-1-oxo-2-propen-1-yl]-β-D-glucopyranosyl]oxy]- |
CAS | 163956-16-9 |
化学式 | C30H26O13 |
分子量 | 594.52 |
密度 | 1.68±0.1 g/cm3(Predicted) |
沸点 | 943.9±65.0 °C(Predicted) |
酸度系数 | 6.20±0.40(Predicted) |
存储条件 | 2-8℃ |
外观 | 黄色粉末 |
参考资料 展开查看 | 1. [IF=4.35] Chengcheng Zhang et al."Chemical Characterization and Antioxidant Properties of Ethanolic Extract and Its Fractions from Sweet Potato (Ipomoea batatas L.) Leaves."Foods. 2020 Jan;9(1):15 2. [IF=3.463] Jing Yang et al."Evaluation of physicochemical properties in three raspberries (Rubus idaeus) at five ripening stages in northern China."Sci Hortic-Amsterdam. 2020 Mar;263:109146 |
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