4-Methyl-2-piperazinecarboxylic acid methyl ester - Names and Identifiers
4-Methyl-2-piperazinecarboxylic acid methyl ester - Physico-chemical Properties
Molecular Formula | C7H14N2O2
|
Molar Mass | 158.2 |
Storage Condition | Keep in dark place,Sealed in dry,Store in freezer, under -20°C |
4-Methyl-2-piperazinecarboxylic acid methyl ester - Introduction
2-Piperazinecarboxylicacid, 4-methyll-,methylester, the chemical formula is C9H16N2O2, also known as 2-Piperazinecarboxylicacid, 4-methyll-,methylester. The following describes its nature, use, preparation and safety information:
Nature:
2-Piperazinecarboxylicacid,4-methyl-,methylester is a colorless to light yellow liquid with a special smell. It is easily soluble in common organic solvents, such as ethanol and ether, and insoluble in water.
Use:
2-Piperazinecarboxylicacid,4-methyl-,methylester is mainly used as an intermediate in organic synthesis. It can be used to synthesize biologically active compounds, such as antibacterial agents, antiviral drugs, anticancer drugs, etc. In addition, it can also be used as a regulator, an oxidizing agent, a reducing agent, etc.
Preparation Method:
2-Piperazinecarboxylicacid,4-methyl-,methylester can be prepared by the following steps:
1.4-methyl piperazine is reacted with sodium hydroxide to obtain 4-methyl piperazine -2-sodium formate.
2. In the presence of acetic anhydride, 4-methyl piperazine -2-sodium formate was reacted with methyl iodide to obtain the target product.
Safety Information:
2-Piperazinecarboxylicacid,4-methyl-,methylester it is generally considered to be relatively safe under the condition of careful use, the following matters still need to be paid attention:
1. Avoid skin and eye contact when contacting. If contacted, rinse with plenty of water immediately.
2. in the use of the process should maintain good ventilation conditions.
3. avoid inhalation of its vapor, prolonged exposure may cause harm to the respiratory system.
4. should comply with the chemical storage and handling specifications, avoid mixing with other chemical substances.
Last Update:2024-04-09 20:52:54