Name | Complex amino acid |
Synonyms | CoMplex aMino acid Complex amino acid Blend amino acids powder Compound amino acid powder |
Appearance | Slightly yellow or tan powder |
Storage Condition | Room Temprature |
properties | the appearance of compound amino acid powder is light yellow powder, uniform without caking, with the inherent odor and taste of this product, without abnormal odor, odor, soluble in water. |
Use | because the compound amino acid powder contains various amino acids and peptides required for cell growth and metabolism, it can be used to prepare fermentation broth, to replace the soybean cake or other protein hydrolysate, enhance the breeding of bacteria, improve the yield of fermentation. In addition, the complex amino acid powder can also be used to prepare a beverage. (1) amino acids are plant nutrients. Amino acids are essential nutrients for plant growth. Because amino acids are rich in protein, protein is an indispensable nutrient for humans and animals, less protein, humans and animals can not grow and develop normally. Therefore, the plant is less it can not grow normally. It can be seen that the supplementary effect of amino acids on plant nutrition can not be underestimated. (2) amino acids promote plant photosynthesis has a unique effect due to the characteristics of amino acids themselves, has a unique role in promoting plant growth, especially photosynthesis, especially glycine, which can increase the chlorophyll content of plants, improving the activity of enzyme, promoting the infiltration of carbon dioxide, making photosynthesis more vigorous, to improve crop quality, increase the content of Vc and sugar has an important role. (3) amino acid is an effective plant growth regulator plant spraying or irrigation amino acid nutrient liquid fertilizer can increase the plant body required a variety of nutrients, exacerbates the accumulation of dry matter and the speed and quantity of movement from plant roots or leaves to other parts, and regulates the proportion and balance of large elements, trace elements and various nutrients, so as to play a role in regulating the normal growth of plants. can be used in feed, fertilizer and fermentation industries |
preparation | compound amino acid powder Preparation Method 1:(1) protein acid hydrolysis, hydrolyzed protein powder, with the concentration of 30% sulfuric acid solution, according to the weight ratio of 0.96~0.03 ratio into the reaction kettle, heating control reaction temperature of 115 ℃ ~ 125 ℃, stirring 20~25 hours, measure the wave degree of the solution as 8 ~ 15Be;(2) neutralization reaction, pour the above hydrolysis reaction solution into the neutralization tank, add 30 ~ 40% by weight of sulfuric acid solution of calcium oxide and or calcium hydroxide to neutralize the sulfuric acid in the hydrolysis solution, react for 5~8 hours, and then filter the slag by centrifugation to obtain the filtrate;(3) decolorizing treatment, the above filtrate is pumped into a decolorizing Pan and added with 2~5 parts of activated carbon by weight of the filtrate for decolorization treatment. The temperature is controlled at 60~80 ℃ for 1~1.5 hours, and the light transmittance is measured to be greater than 60%, the filtrate was obtained by precise filtration. (4) concentration and drying, the above-mentioned precise filtration is added to the concentration pot to concentrate to a solution volume of 30-35%, and finally dried by a spray dryer to obtain a composite amino acid powder. In the process of producing compound amino acid powder, the hydrolyzed protein powder adopts animal and plant proteins, and the animal protein is generally selected from milk, such as milk, goat milk and deer milk powder, and the preferred choice is milk powder, and add the right amount of deer milk powder, plant protein selection of beans, corn powder and other plant protein powder, preferably soybean powder. In the production process, sulfuric acid and hydrochloric acid can be used for acid hydrolysis, and sulfuric acid is preferred, while calcium hydroxide, caustic soda and calcium oxide can be used in the neutralization reaction. Raw materials are easy to obtain, mainly for milk such as milk, goat's milk, deer milk powder and liquid milk, and plant protein powder, corn, soybean powder, etc., the production process is reliable, simple, low manufacturing cost, the produced compound amino acid powder contains a variety of amino acids required by the human body, such as glycine, serine, valine, leucine, glutamic acid, etc. Preparation Method 2 of compound amino acid powder: There are also patents that disclose a method for producing compound amino acid powder by using hair, so as to make full use of hair resources and reduce environmental pollution. Clean hair, acid and alkali in the reactor, at a certain temperature and time, by food-grade hydrochloric acid hydrolysis, hair all dissolved, cooling the hydrolysate; transfer the above hydrolysate to another acid and alkali resistant reaction kettle, gradually add food-grade sodium carbonate for neutralization, and stop the neutralization when the pH value is 4.8, at which time the water-insoluble L-cystine crystallizes out, precipitate at the bottom of the reaction kettle; Filter the above neutralized liquid, then transfer to an acid and alkali resistant reaction kettle, adjust the pH value at 6-8, at a certain temperature, add food-grade activated carbon, stir and decolorize, then transfer to plate-and-frame filter press to remove activated carbon and collect mother liquor; Transfer the mother liquor to high-efficiency thin film evaporator for distillation and concentration to remove water. When the concentration reaches 30-34B °, release the concentrated mother liquor, then transfer to the centrifuge to remove the crystalline salt, collect the concentrated mother liquor in a stainless steel container, and dilute with water, then slowly through each aliquot of the domestic 732 strong acid cation resin and 717 strong basic anion resin mixed column, remove the residual mother liquor of the negative and cationic impurities, rich in glutamic acid, glycine, alanine, cystine, cysteine, valine, methionine, leucine, isoleucine, tryptophan, tyrosine, histidine, arginine Pure Mother liquor of 20 kinds of amino acids, such as acid, proline, lysine, phenylalanine, aspartic acid, threonine and serine; The pure mother liquor is transferred to a spray dryer for spray drying, A pure compound amino acid dry powder was obtained. |