Molecular Formula | C21H20O13 |
Molar Mass | 480.381 |
Density | 1.96±0.1 g/cm3(Predicted) |
Melting Point | 198-201℃ |
Boling Point | 957.8℃ at 760 mmHg |
Appearance | Dark orange powder |
pKa | 6.16±0.40(Predicted) |
Storage Condition | 2-8℃ |
Physical and Chemical Properties | Bioactive Myricetin 3-O-galactoside, isolated from leaves of Myrtus communis, inhibits xanthine oxidase (XO) activity, lipid peroxidation and scavenging free radicals. The IC50 of Myricetin 3-O-galactoside for inhibition of lipid peroxidation was 160 μg/mL. Has antioxidant activity. |
WGK Germany | 3 |
Reference Show more | 1. [IF=4.098] Chunlin Li et al."Rapid and non-destructive discrimination of special-grade flat green tea using Near-infrared spectroscopy."Spectrochim Acta A. 2019 Jan;206:254 2. [IF=4.098] Chunlin Li et al."Rapid and non-destructive discrimination of special-grade flat green tea using Near-infrared spectroscopy."Spectrochim Acta A. 2019 Jan;206:254 3. [IF=4.27] Zhikang Zhao et al."Functional analysis of PpRHM1 and PpRHM2 involved in UDP-l-rhamnose biosynthesis in Prunus persica."Plant Physiol Bioch. 2020 Oct;155:658 4. [IF=4.098] Chunlin Li et al."Discrimination of white teas produced from fresh leaves with different maturity by near-infrared spectroscopy."Spectrochim Acta A. 2020 Feb;227:117697 5. [IF=4.098] Chunlin Li et al."Discrimination of white teas produced from fresh leaves with different maturity by near-infrared spectroscopy."Spectrochim Acta A. 2020 Feb;227:117697 |