Phenol, 5-bromo-2-chloro-4-fluoro- - Names and Identifiers
Phenol, 5-bromo-2-chloro-4-fluoro- - Physico-chemical Properties
Molecular Formula | C6H3BrClFO
|
Molar Mass | 225.44 |
Density | 1.875±0.06 g/cm3 (20 ºC 760 Torr) |
Boling Point | 240.7±35.0℃ (760 Torr) |
Flash Point | 99.4±25.9℃ |
Vapor Presure | 0.024mmHg at 25°C |
pKa | 7.56±0.23(Predicted) |
Storage Condition | Inert atmosphere,Room Temperature |
Refractive Index | 1.593 |
Phenol, 5-bromo-2-chloro-4-fluoro- - Introduction
It is an organic compound with the chemical formula C6H3BrClF(OH). The following is a description of its nature, use, formulation and safety information:
Nature:
is a solid, white or light yellow crystal. It has a special odor at room temperature, is soluble in organic solvents such as ethanol and chloroform, and is insoluble in water. It is a weakly acidic substance.
Use:
Many uses in the pharmaceutical and pesticide industries. It is commonly used in the manufacture of antibacterial agents, bactericides and preservatives. In addition, it is also used as a dye intermediate and a raw material for organic synthesis.
Method:
Phenol can be prepared by fluorinating phenol. First, under appropriate conditions, phenol is reacted with bromine and chlorine to give 5-bromo-2-chlorophenol. Then, under the action of the fluorinating agent, the fluorination reaction of 5-bromo-2-chlorophenol is carried out to generate Phenylphenol.
Safety Information:
Necessary safety measures should be taken when handling the phosphor. It can cause irritation and damage to the eyes and skin. Therefore, during the operation, appropriate protective glasses and gloves should be worn, and direct contact with skin should be avoided. Inadvertent contact or inhalation of large amounts of this substance may require medical assistance. In addition, attention should be paid to the correct storage and handling of the substance to avoid reaction with oxidants and strong acids to prevent danger. It is very important to follow the relevant safety procedures when using metal.
Last Update:2024-04-09 21:01:54