| Molecular Formula | C27H30O16 |
| Molar Mass | 610.52 |
| Density | 1.82 |
| Melting Point | 194-198℃ |
| Boling Point | 995.0±65.0 °C(Predicted) |
| Specific Rotation(α) | -61 (EtOH) |
| Solubility | Slightly soluble in hot water, soluble in methanol, DMSO |
| Appearance | Yellow or dark yellow powder |
| Color | Light Yellow |
| pKa | 6.20±0.40(Predicted) |
| Storage Condition | Inert atmosphere,Room Temperature |
| MDL | MFCD01662713 |
| Physical and Chemical Properties | Yellow crystalline powder, soluble in methanol, ethanol, DMSO and other organic solvents, derived from mulberry leaves; Hedyotis diffusa; Chinese rose. |
| Toxicity | LD50 intraperitoneal in mouse: > 1gm/kg |
| Reference Show more | 1. Hu Xiaoru, Zheng Hairong, party Haixia, etc. Study on quality control method of safflower for safflower injection based on network pharmacology [J]. Chinese Journal of Pharmacy, 2019, 054(011):2074-2082. 2. [IF = 4.411] Zong-Jin Pu et al."The Comprehensive Evaluation of saflowers in Different Producing Areas by Combined Analysis of Color, Chemical compounding, and Biological Activity." Molecules. 2019 Jan;24(18):3381 3. [IF = 6.576] Junkun Pan et al."Inhibition of dipptidyl Peptidase-4 by Flavonoids: Structure-Activity Relationship, Kinetics and Interaction Mechanism."Frontiers in Nutrition. 2022; 9: 892426 |