| Name | vanillin propyleneglycol acetal |
| Synonyms | vanillin propyleneglycol acetal VANILLINEPROPYLENEGLYCOLACETATE Vanillin propylene glycol acetal VANILLIN PROPYLENE GLYCOL ACETAL Vanilline Propylene Glycol Acetal VANILLIN PROPYLENE GLYCOL ACETAL PURE 2-methoxy-4-(4-methyl-1,3-dioxolan-2-yl)phenol 2-methoxy-4-(4-methyl-1,3-dioxolan-2-yl)-pheno Phenol,2-methoxy-4-(4-methyl-1,3-dioxolan-2-yl) |
| CAS | 68527-74-2 |
| EINECS | 271-279-6 |
| InChI | InChI=1/C11H14O4/c1-7-6-14-11(15-7)8-3-4-9(12)10(5-8)13-2/h3-5,7,11-12H,6H2,1-2H3 |
| Molecular Formula | C11H14O4 |
| Molar Mass | 210.23 |
| Density | 1.184±0.06 g/cm3(Predicted) |
| Boling Point | 333.1±42.0 °C(Predicted) |
| Flash Point | 155.3°C |
| JECFA Number | 1882 |
| Vapor Presure | 7.21E-05mmHg at 25°C |
| pKa | 9.80±0.35(Predicted) |
| Storage Condition | 2-8°C |
| Refractive Index | 1.529 |
| FEMA | 3905 | VANILLIN PROPYLENE GLYCOL ACETAL |
| EPA chemical substance information | information provided by: ofmpeb.epa.gov (external link) |
| trait | vanillin propylene glycol acetal is colorless to light yellow viscous liquid. |
| Use | vanillin propylene glycol acetal can be used for the preparation of chocolate, cream, aucklandia flavor. |