13241-32-2
新北美圣草苷(Neoeriocitrin)
CAS: 13241-32-2
化学式: C27H32O15
| 中文名 | 新北美圣草苷 |
| 英文名 | Neoeriocitrin |
| 别名 | 新圣草次苷 新北美圣草苷 析圣草枸橼苷 新圣草次苷, 来源于柑橘 |
| 英文别名 | Neoeriocitrin NEOERIOCITRIN NEOERIOCITRIN WITH HPLC ERIODICTYOL-7-NEOHESPERIDOSIDE ERIODICTYOL-7-O-NEOHESPERIDOSIDE ERIODICTYOL-7-NEOHESPERIDOSIDE hplc (s)-3',4',5,7-tetrahydroxyflavanone-7-[2-o-(α-l-rhamnopyranosyl)-β-d-glucopyranoside] (S)-3',4',5,7-TETRAHYDROXYFLAVANONE-7-[2-O-(ALPHA-L-RHAMNOPYRANOSYL)-BETA-D-GLUCOPYRANOSIDE] (S)-7-[[2-O-(6-deoxy-alpha-L-mannopyranosyl)-beta-D-glucopyranosyl]oxy]-2-(3,4-dihydroxyphenyl)-2,3-dihydro-5-hydroxy-4H-benzopyran-4-one |
| CAS | 13241-32-2 |
| EINECS | 236-215-3 |
| 化学式 | C27H32O15 |
| 分子量 | 596.53 |
| 密度 | 1.73±0.1 g/cm3 (20 ºC 760 Torr) |
| 熔点 | 277°C |
| 沸点 | 960.7±65.0 °C(Predicted) |
| 酸度系数 | 7.14±0.40(Predicted) |
| 存储条件 | 2-8℃ |
| 外观 | 粉末 |
| BRN | 1696764 |
| 物化性质 | 白色结晶粉末，可溶于甲醇、乙醇、DMSO等有机溶剂，来源于柑橘。 |
| WGK Germany | 3 |
| FLUKA BRAND F CODES | 10-21 |
| 海关编号 | 29389090 |
| 参考资料 展开查看 | 1. 王亚丹 戴忠 何风艳 et al. RRLC-MS/MS法同时测定骨刺片中14个成分的含量[J]. 药物分析杂志 2019 39(04):39-51. 2. 王亚丹 戴忠 孙彩林 等. UPLC-ELSD指纹图谱结合化学计量学方法用于骨刺片的质量控制. 3. 崔振雅, 胡静, 窦志英,等. 砂烫骨碎补炮制工艺的研究[J]. 中南药学, 2019, v.17;No.165(10):76-79. 4. Wang, Peng, et al. "Chemical and genetic discrimination of commercial Guangchenpi (Citrus reticulata ‘Chachi’) by using UPLC-QTOF-MS/MS based metabolomics and DNA barcoding approaches." RSC advances 9.40 (2019): 23373-23381.https://doi.org/10.1039/C9RA0374 5. [IF=6.543] Wang Yue et al."Polymethoxyflavones in Citrus Regulate Lipopolysaccharide-Induced Oscillating Decay of Circadian Rhythm Genes by Inhibiting Nlrp3 Expression."Oxid Med Cell Longev. 2021;2021:8419415 6. [IF=5.279] Jiajing Chen et al."Primary Bitter Taste of Citrus is Linked to a Functional Allele of the 1,2-Rhamnosyltransferase Gene Originating from Citrus grandis."J Agr Food Chem. 2021;69(34):9869–9882 7. [IF=4.411] Liuyi Yu et al."Systematic Detection and Identification of Bioactive Ingredients from Citrus aurantium L. var. amara Using HPLC-Q-TOF-MS Combined with a Screening Method."Molecules. 2020 Jan;25(2):357 8. [IF=2.629] Hu Jing et al."Chemometric Analyses for the Characterization of Raw and Stir-Frying Processed Drynariae Rhizoma Based on HPLC Fingerprints."Evid-Based Compl Alt. 2021;2021:6651657 9. [IF=3.935] Junmao Li et al."Comprehensive chemical profiling of the flowers of Citrus aurantium L. var. amara Engl. and uncovering the active ingredients of lipid lowering."J Pharmaceut Biomed. 2022 Mar;211:114621 |
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