Name | trans-Ethyl crotonate |
Synonyms | Ethyl crotonate Ethyl but-2-enoate Crotonate D'ethyle (e)-crotonated'ethyl trans-Ethyl crotonate ethyl (2E)-but-2-enoate ethyl (2Z)-but-2-enoate Crotonic acid ethyl ester 2-Butenoic acid methyl ester 2-butenoic acid, ethyl ester ETHYL CROTONATE FOR SYNTHESIS (e)-alpha-crotonicacidethyleste (E)-2-Butenoic acid ethyl ester alpha-Crotonic acid ethyl ester |
CAS | 623-70-1 10544-63-5 |
EINECS | 210-808-7 |
InChI | InChI=1/C6H10O2/c1-3-5-6(7)8-4-2/h3,5H,4H2,1-2H3/b5-3+ |
InChIKey | ZFDIRQKJPRINOQ-HWKANZROSA-N |
Molecular Formula | C6H10O2 |
Molar Mass | 114.14 |
Density | 0.918g/mLat 25°C(lit.) |
Melting Point | 37.22°C (estimate) |
Boling Point | 142-143°C(lit.) |
Flash Point | 36°F |
JECFA Number | 1806 |
Water Solubility | INSOLUBLE |
Vapor Presure | 65 hPa (50 °C) |
Vapor Density | 3.9 (vs air) |
Appearance | Liquid |
Color | Clear colorless |
Merck | 14,2597 |
BRN | 635834 |
Storage Condition | Store below +30°C. |
Stability | Stable. Highly flammable. Incompatible with strong oxidizing agents. |
Refractive Index | n20/D 1.424(lit.) |
Physical and Chemical Properties | Colorless to light yellow liquid. Boiling point 136 degrees C, flash point 22 degrees Celsius. It has a strong acid-burning aroma and fruit aroma, with a flavor of rum and ether. Natural products are found in apples, papaya, strawberries, rum, wine, and cocoa. |
Risk Codes | R11 - Highly Flammable R34 - Causes burns R36 - Irritating to the eyes |
Safety Description | S16 - Keep away from sources of ignition. S26 - In case of contact with eyes, rinse immediately with plenty of water and seek medical advice. S36/37/39 - Wear suitable protective clothing, gloves and eye/face protection. S45 - In case of accident or if you feel unwell, seek medical advice immediately (show the label whenever possible.) S9 - Keep container in a well-ventilated place. S33 - Take precautionary measures against static discharges. |
UN IDs | UN 1862 3/PG 2 |
WGK Germany | 2 |
RTECS | GQ3500000 |
TSCA | Yes |
HS Code | 29161980 |
Hazard Class | 3 |
Packing Group | II |
Toxicity | LD50 orally in Rabbit: 3000 mg/kg |
FEMA | 3486 | ETHYL TRANS-2-BUTENOATE |
NIST chemical information | information provided by: webbook.nist.gov (external link) |
EPA chemical substance information | information provided by: ofmpeb.epa.gov (external link) |
Use | GB 2760-1997 specifies the permitted use of food flavors. Mainly used for the preparation of fruit and wine flavor. used as intermediates in organic synthesis, solvent, paint softener. |
production method | is obtained by esterification of crotonic acid with ethanol. From crotonic acid and ethanol in the presence of concentrated sulfuric acid esterification. |