Name | 1-Naphthylamine hydrochloride |
Synonyms | 1-AMinonaphthalene HCl 1-Naphthylamine hydrochloride 1-naphthalenaminehydrochloride 1-Naphthalenamine,hydrochloride Naphthalen-1-aMine hydrochloride |
CAS | 552-46-5 |
EINECS | 209-014-3 |
InChIKey | FOKKJVHTXPJHEN-UHFFFAOYSA-N |
Molecular Formula | C10H10ClN |
Molar Mass | 179.65 |
Melting Point | 272-275°C |
Water Solubility | Soluble in water, alcohol, ether |
Solubility | 37.7g/l |
Appearance | Crystalline |
Color | White to pale red |
Odor | Ammonia odour |
Merck | 14,6398 |
Storage Condition | Store below +30°C. |
Sensitive | Air Sensitive |
Use | Used as a reagent for the determination of nitrate, nitrite, etc. |
Hazard Symbols | Xn - Harmful |
Risk Codes | 22 - Harmful if swallowed |
UN IDs | 2811 |
WGK Germany | WGK 2 water endanger |
RTECS | QM3150000 |
TSCA | Yes |
HS Code | 2921 45 00 |
Hazard Class | 6.1 |
Packing Group | III |
Toxicity | LD50 orally in Rabbit: 680 mg/kg |
Downstream Products | pentamethylphenol 1-(1-NAPHTHYL)PIPERAZINE HYDROCHLORIDE |
EPA chemical information | 1-Naphthalenamine, hydrochloride (552-46-5) |
category | toxic substances |
Toxicity classification | highly toxic |
acute toxicity | abdominal cavity-mouse LD50: 96 mg/kg |
flammability hazard characteristics | Toxic hydrogen chloride and nitrogen oxide gas released by heating |
storage and transportation characteristics | The warehouse is ventilated and dry at low temperature; it is stored and transported separately from food raw materials |
fire extinguishing agent | water, carbon dioxide, sand, foam |