101189-98-4 - Names and Identifiers
101189-98-4 - Physico-chemical Properties
Molecular Formula | C5H6N2OS
|
Molar Mass | 142.18 |
Storage Condition | Room Temprature |
Sensitive | Irritant |
MDL | MFCD11100464 |
101189-98-4 - Risk and Safety
Risk Codes | 22 - Harmful if swallowed
|
Hazard Class | IRRITANT |
101189-98-4 - Introduction
1-(2-Amino-thiazol-4-yl)-ethanone hydrobromide(1-(2-aminothiazol-4-yl)-ethanone hydrochloride) is a compound with the chemical formula C5H8BrN3OS. The following are the properties, use, preparation and safety information of the compound:
Nature:
1-(2-Aminothiazol-4-yl)-ethanone hydrochloride is a white crystalline powder, soluble in water and ethanol. It has moderate amino ketone activity and is used as an intermediate in the synthesis of other compounds.
Use:
The compound is mainly used in pharmaceutical synthesis and organic synthesis. It can be used as a synthetic intermediate for certain drug molecules to obtain specific biological activities. In addition, it can also be used as a catalyst or ligand precursor for organic synthesis reactions.
Preparation Method:
The preparation of 1-(2-aminothiazol-4-yl)-ethanone hydrochloride is usually accomplished by a multi-step organic synthesis. A common synthetic method is the reaction of 2-aminothiazole-4-carboxylic acid with chloroacetamide to give 1-(2-aminothiazol-4-yl)-acetic acid. Subsequently, by reacting this compound with hydrochloric acid, 1-(2-aminothiazol-4-yl)-acetic acid hydrochloride can be obtained. Finally, 1-(2-aminothiazol-4-yl)-ethanone hydrochloride is obtained by reaction with hydrochloric acid.
Safety Information:
1-(2-Aminothiazol-4-yl)-ethanone hydrochloride is relatively safe under correct operation. However, it is a chemical that can be irritating to the skin, eyes and respiratory system. When in use, wear appropriate personal protective equipment to avoid inhalation, contact with skin and eyes. When stored, it should be kept in a dry, cool place, and away from combustibles and oxidants. In addition, this compound should be used and handled in accordance with local regulations and safe practices.
Last Update:2024-04-09 21:00:56