1228666-11-2
2-Methoxy-6-(pyrrolidin-1-yl)nicotinaldehyde
CAS: 1228666-11-2
Molecular Formula: C11H14N2O2
1228666-11-2 - Names and Identifiers
1228666-11-2 - Physico-chemical Properties
| Molecular Formula | C11H14N2O2 |
| Molar Mass | 206.24 |
| Storage Condition | Room Temprature |
| Sensitive | IRRITANT |
| MDL | MFCD15530302 |
1228666-11-2 - Risk and Safety
| Hazard Symbols | Xn - Harmful |
| Risk Codes | 22 - Harmful if swallowed |
| Hazard Class | IRRITANT |
1228666-11-2 - Introduction
2-Methoxy-6-(pyrrolidin-1-yl)nicotinaldehyde is an organic compound with the chemical formula C13H16N2O2. It is a yellow solid with a special smell.
The following are some of the properties and uses of 2-Methoxy-6-(pyrrolidin-1-yl)nicotinaldehyde:
-Nature: It is a spice similar to coumenal and has a sweet taste.
-use: it is commonly used in cosmetics, perfume, soap, shampoo and other products as a fragrance ingredients.
-preparation method: 2-Methoxy-6-(pyrrolidin-1-yl)nicotinaldehyde can be prepared by reacting 2-methoxy-3-acetylpyridine with the formed 2-pyrrolidine methylenebenzaldehyde.
-Safety information: There is currently no clear toxicity report for this compound, but it is recommended to follow standard laboratory safety procedures when used. Contact with skin and eyes should be avoided, and inhalation and ingestion should be avoided.
The following are some of the properties and uses of 2-Methoxy-6-(pyrrolidin-1-yl)nicotinaldehyde:
-Nature: It is a spice similar to coumenal and has a sweet taste.
-use: it is commonly used in cosmetics, perfume, soap, shampoo and other products as a fragrance ingredients.
-preparation method: 2-Methoxy-6-(pyrrolidin-1-yl)nicotinaldehyde can be prepared by reacting 2-methoxy-3-acetylpyridine with the formed 2-pyrrolidine methylenebenzaldehyde.
-Safety information: There is currently no clear toxicity report for this compound, but it is recommended to follow standard laboratory safety procedures when used. Contact with skin and eyes should be avoided, and inhalation and ingestion should be avoided.
Last Update：2024-04-09 15:18:10
