Name | 2,4,5-Trimethyloxazole |
Synonyms | trimethyl-oxazol TRIMETHYLOXAZOLE Oxazole, trimethyl- 2,4,5-Trimethyloxazole 2,3,4-TRIMETHYLOXAZOLE 2,4,5-TRIMETHYLOXAZOLE 2,4,5-Thrimethyloxazole Oxazole, 2,4,5-trimethyl 2,4,5-trimethyl-1,3-oxazole 2,4,5-Trimethyl-1,3-oxazole |
CAS | 20662-84-4 |
EINECS | 243-952-4 |
InChI | InChI=1/C6H9NO/c1-4-5(2)8-6(3)7-4/h1-3H3 |
Molecular Formula | C6H9NO |
Molar Mass | 111.14 |
Density | 0.957 g/mL at 25 °C(lit.) |
Boling Point | 133-134°C(lit.) |
Flash Point | 92°F |
JECFA Number | 1553 |
Vapor Presure | 10.4mmHg at 25°C |
Appearance | Liquid |
Color | Clear yellow |
BRN | 107043 |
pKa | 3.73±0.10(Predicted) |
Storage Condition | Sealed in dry,2-8°C |
Refractive Index | n20/D 1.442(lit.) |
Hazard Symbols | F - Flammable |
Risk Codes | 10 - Flammable |
Safety Description | S16 - Keep away from sources of ignition. S33 - Take precautionary measures against static discharges. S29 - Do not empty into drains. S3/7/9 - S24/25 - Avoid contact with skin and eyes. |
UN IDs | UN 1993 3/PG 3 |
WGK Germany | 2 |
HS Code | 29349990 |
Hazard Class | 3 |
Packing Group | III |
FEMA | 4394 | TRIMETHYLOXAZOLE |
use | possible use: can be used in chocolate, Dutch cocoa, coffee, malt wine, toast and various meat flavor flavors. |