2-(2-Methoxyphenoxy)-1-(4-methoxyphenyl)ethanone - Names and Identifiers
2-(2-Methoxyphenoxy)-1-(4-methoxyphenyl)ethanone - Physico-chemical Properties
Molecular Formula | C16H16O4
|
Molar Mass | 272.2958 |
Density | 1.147±0.06 g/cm3(Predicted) |
Melting Point | 436.5±30.0 °C(Predicted) |
Storage Condition | Sealed in dry,Room Temperature |
2-(2-Methoxyphenoxy)-1-(4-methoxyphenyl)ethanone - Upstream Downstream Industry
2-(2-Methoxyphenoxy)-1-(4-methoxyphenyl)ethanone - Introduction
2-(2-Methoxyphenoxy)-1-(4-methoxyphenyl)ethanone is a chemical compound also known as 2-(2-Methoxyphenoxy)-1-(4-methoxyphenyl)ethanone. The following is a description of its nature, use, formulation and safety information:
Nature:
-Appearance: White crystalline solid
-Molecular formula: C16H16O4
-Molecular weight: 272.3g/mol
-Melting Point: 78-81 ℃
-Boiling point: 407.7 ℃
-Soluble: Soluble in ethanol and ether
Use:
- 2-(2-Methoxyphenoxy)-1-(4-methoxyphenyl)ethanone is commonly used as a raw material and intermediate in organic synthesis.
-It has certain application value in the field of medicine and pesticide.
Method:
- 2-(2-Methoxyphenoxy)-1-(4-methoxyphenyl)ethanone can be prepared:
1. By the esterification of 2-methoxyphenol and p-cresol, 2-(2-methoxyphenoxy)-1-(4-methoxyphenyl) acetic acid is generated.
2. Next, acetic acid is converted into ethanone by a dehydration reaction.
Safety Information:
- 2-(2-Methoxyphenoxy)-1-(4-methoxyphenyl)ethanone is relatively safe under appropriate conditions of use.
-but it is a chemical, need to pay attention to the following safety matters:
1. Avoid contact with skin and eyes. In case of contact, rinse immediately with plenty of water and seek medical help.
2. Use should wear protective gloves and glasses.
3. Use in a well-ventilated place to avoid inhaling its vapor.
4. Avoid contact with flammable and storage.
5. Storage, should be kept in a dry, cool place, away from fire and oxidant.
Please take care to comply with the relevant safety practices for use. If you have any questions, please consult a professional.
Last Update:2024-04-09 19:05:55