2-Methoxystypandrone - Names and Identifiers
2-Methoxystypandrone - Physico-chemical Properties
Molecular Formula | C14H12O5
|
Molar Mass | 260.24 |
Density | 1.37±0.1 g/cm3(Predicted) |
Boling Point | 530.3±50.0 °C(Predicted) |
pKa | 6.65±0.20(Predicted) |
Storage Condition | 2-8℃ |
2-Methoxystypandrone - Introduction
2-Methoxystypandrone is a natural product, a member of the family Sophoraceae. It is an organic compound with the chemical formula C18H18O4 and has the structure of a yellow crystal. The following is a description of its nature, use, preparation and safety information:
Nature:
2-Methoxystypandrone is an antioxidant with antibacterial and anti-inflammatory effects. It has an inhibitory effect on a variety of cancer cells and shows some antiviral activity. In addition, such compounds have the effect of promoting wound healing and reducing inflammatory responses.
Use:
2-Methoxystypandrone has potential application value in the field of medicine. Due to its antioxidant and anti-inflammatory properties, it can be used in drug development and research, such as for the preparation of anti-cancer drugs or anti-inflammatory drugs.
Method:
2-Methoxystypandrone is generally obtained by natural plant extraction. The most commonly used method of extraction is from the root and rhizome parts of Sophoraceae plants. Further purification and separation can be achieved by chromatographic techniques.
Safety Information:
At present, there are few safety studies on 2-Methoxystypandrone, so its toxicity and side effects are not fully understood. When in use, appropriate personal protective measures should be taken, such as wearing gloves and glasses, to reduce contact and inhalation. Correct laboratory practices should be followed when using or handling the compound, and a risk assessment should be carried out based on the actual situation. During the use of any chemical substance, attention should be paid to safety and health issues, and relevant regulations and guidelines should be followed.
Last Update:2024-04-09 20:52:54