2-methoxy-4-(1-piperazinyl)phenol - Names and Identifiers
2-methoxy-4-(1-piperazinyl)phenol - Physico-chemical Properties
Molecular Formula | C11H16N2O2
|
Molar Mass | 208.26 |
Density | 1.155g/cm3 |
Boling Point | 407°C at 760 mmHg |
Flash Point | 199.9°C |
Vapor Presure | 3.32E-07mmHg at 25°C |
Refractive Index | 1.561 |
2-methoxy-4-(1-piperazinyl)phenol - Introduction
2-Methoxy-4-(piperazin-1-yl)phenol is a chemical substance whose chemical formula is C12H16N2O2. The following is a description of its nature, use, formulation and safety information:
Nature:
-Appearance: 2-Methoxy-4-(piperazin-1-yl)phenol is white crystalline or crystalline powder.
-Solubility: It has less solubility in water, but has better solubility in organic solvents such as ethanol and methanol.
-Melting point: Its melting point is approximately between 135-139°C.
-Stability: 2-Methoxy-4-(piperazin-1-yl)phenol is relatively stable at room temperature.
Use:
-Chemical reagent: It can be used as a reagent in organic synthesis, such as catalyst, intermediate, etc.
-Drugs: It is used to synthesize certain drugs, such as antibacterial agents and antiviral drugs.
Method:
- 2-Methoxy-4-(piperazin-1-yl)phenol can be prepared by introducing methoxy and 1-piperazinyl at the ortho position, and then performing appropriate reactions. The specific reaction steps need to be determined according to the specific synthetic route.
Safety Information:
- 2-Methoxy-4-(piperazin-1-yl) The specific toxicity and harmfulness of phenol have not been completely determined. Please perform reasonable and safe operations according to the actual situation.
-Wear appropriate personal protective equipment, such as gloves and glasses, when using and handling.
-Avoid inhaling, chewing or touching the substance.
-During use and storage, follow appropriate safety procedures and properly dispose of remaining waste and solvents. Reliable chemical waste disposal methods need to be followed.
Please note that the above information is for reference only. If you need more detailed and accurate information, it is recommended to consult the relevant scientific literature or consult a professional chemist.
Last Update:2024-04-09 15:18:00