2-辛烯基丁二酸酐
OCTENYLSUCCINIC ANHYDRIDE
CAS: 26680-54-6
Molecular Formula: C12H18O3
2-辛烯基丁二酸酐 - Names and Identifiers
2-辛烯基丁二酸酐 - Physico-chemical Properties
| Molecular Formula | C12H18O3 |
| Molar Mass | 210.27 |
| Density | 1 g/mL at 25 °C(lit.) |
| Melting Point | 8-12 °C(lit.) |
| Boling Point | 168 °C10 mm Hg(lit.) |
| Flash Point | >230 °F |
| Storage Condition | Room Temprature |
| Refractive Index | 0 |
| Use | 2-octenyl succinic anhydride (OSA) is an important intermediate of fine chemicals. It has high chemical reactivity because of its carbon-carbon double bond and carboxylic acid ligand, under appropriate conditions, a series of reactions such as addition, substitution, reduction, acetylation, hydrolysis and polymerization can occur, and a variety of derivatives can be synthesized, for example, alkyd resin can be synthesized by reaction with alcohol, reaction with amine synthesis acid amine material, and starch reaction can make starch modification. |
2-辛烯基丁二酸酐 - Risk and Safety
| Hazard Symbols | Xi - Irritant |
| Risk Codes | 36/38 - Irritating to eyes and skin. |
| Safety Description | S26 - In case of contact with eyes, rinse immediately with plenty of water and seek medical advice. S36 - Wear suitable protective clothing. |
2-辛烯基丁二酸酐 - Reference
| Reference Show more | 1. Li, Haiyan, et al. "Construction of octenyl succinic anhydride modified porous starch for improving bioaccessibility of β-carotene in emulsions." RSC Advances 10.14 (2020): 8480-8489.10.1039/C9RA10079B 2. [IF=9.147] Ting Zhang et al."Octenyl succinic anhydride modification of bovine bone and fish skin gelatins and their application for fish oil-loaded emulsions."Food Hydrocolloid. 2020 Nov;108:106041 3. [IF=4.952] Huan Li et al."Novel amphiphilic carboxymethyl curdlan-based pH responsive micelles for curcumin delivery."Lwt Food Sci Technol. 2022 Jan;153:112419 4. [IF=3.119] Haiyan Li et al."Construction of octenyl succinic anhydride modified porous starch for improving bioaccessibility of β-carotene in emulsions."Rsc Adv. 2020 Feb;10(14):8480-8489 5. [IF=4.35] Bo Zhang et al."Encapsulation of Capsaicin in Whey Protein and OSA-Modified Starch Using Spray-Drying: Physicochemical Properties and Its Stability."Foods. 2022 Jan;11(4):612 6. [IF=9.381] Xia Zhao et al."Rheological properties and microstructure of a novel starch-based emulsion gel produced by one-step emulsion gelation: Effect of oil content."Carbohyd Polym. 2022 Apr;281:119061 |
2-辛烯基丁二酸酐 - Research progress of octenyl succinic anhydride modified starch
from VIP Journal Professional Edition
Author:
Song Guangxun , Feng Guang , Heping Li , Lu Kui , Cui Yingde
Abstract:
octenyl succinic anhydride starch modifications are prepared by esterification of octenyl succinic anhydride with starch, usually in the form of starch esters (OSA-starch) or sodium starch. The starch modified with octenyl succinic anhydride is an excellent modified starch due to the property of having an OSA group. The synthesis and application of octenyl succinic anhydride modified starch in recent years were reviewed, and the development trend of this product was prospected.
Key words:
octenyl succinic anhydride; Modified starch; starch octenyl succinate
DOI:
10.3969/j.issn.1005-6521.2006.10.049
cited:
year:
2006
Last Update：2024-01-02 23:10:35
2-辛烯基丁二酸酐 - Synthesis of octenyl succinic anhydride
from VIP Journal Professional Edition
Author:
Song Guangxun , Feng Guang , Liu Bing
Abstract:
octenyl succinic anhydride is synthesized by alkylation of 1-octene with maleic anhydride at high temperature and pressure. In view of the problem of many side reactions in the reaction process, the inhibitors were screened. The experimental results show that the acidic reagent boric acid can inhibit the occurrence of side reactions to some extent. The optimum reaction conditions were determined by single factor experiment and orthogonal experiment: the amount of boric acid was 2%, the reaction temperature was 210 ℃, and the reaction time was 4H, the molar ratio of maleic anhydride to 1-octene was 1:2.5. Under these conditions, the product has good transparency, less by-products and high yield.
Key words:
octenyl succinic anhydride; Inhibitor; Boric acid; synthesis
DOI:
10.3969/j.issn.1009-8348.2008.06.010
cited:
year:
2008
Last Update：2023-08-16 22:09:08
2-辛烯基丁二酸酐 - Method for preparing starch modified with octenyl succinic anhydride by dry process
from Palm Bridge research
Application (patent) number:
CN201711335071.7
application date:
2017-12-14
Public/Announcement Number:
CN109957034A
Public/announcement date:
2019.07.02
applicant (patent):
Shanghai Dongsheng New Materials Co., Ltd.
inventor:
, Shen an-Cheng , Jin Xia Zhao
National and provincial code:
CN310104
Abstract:
The invention discloses a method for preparing octenyl succinic anhydride modified starch by a dry process, which comprises the following steps: adding a certain amount of starch, a catalyst, octenyl succinic anhydride, the dispersant and alkali are mixed, and water is added to reach a water content of 1825wt%; The obtained mixed liquid is sent into an extrusion extruder for extrusion reaction; The extruded product is reacted at 4050 ℃ for 68H at constant temperature and humidity, and then dried; the dried product was washed with a volatile organic solvent, dried and pulverized to obtain the octenyl succinic anhydride-modified starch. The invention utilizes the high temperature, high pressure and strong shear force of the extrusion extruder, improves the mixing degree of the reaction reagent and the starch molecule, and increases the starch chemical active point of the inner migration, breakthrough dry production of modified starch there are chemical reagents and starch mixing is not uniform, product dissolution difference and other technical problems. The product has the advantages of higher grafting rate and reaction efficiency, low production cost, simple operation and good application value.
Last Update：2023-08-16 22:09:08
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View History
2-辛烯基丁二酸酐
(3Z)-2,3-二氢-3-[[[4-[甲基[2-(4-甲基-1-哌嗪基)乙酰]氨基]苯基]氨基]苯亚甲基]-2-氧代-1H-吲哚-6-甲酸甲酯乙磺酸盐
三氟乙醛缩半乙醇
3-氧代环己基氨基甲酸叔丁酯
2-溴-4-氟苯甲酰胺
5-乙酰噻吩-2-甲酰胺(阿罗洛尔杂质)
4-羧基-5-巯基-3-羟基-异噻唑三钠,头孢替坦侧链
2-巯基-N-甲基苯甲酰胺
3-羟基-4-[[2-甲氧基-5-[(苯基氨基)甲酰]苯基]偶氮]-N-苯基-2-萘甲酰胺
葡萄糖-6-磷酸去氢酶
(3Z)-2,3-二氢-3-[[[4-[甲基[2-(4-甲基-1-哌嗪基)乙酰]氨基]苯基]氨基]苯亚甲基]-2-氧代-1H-吲哚-6-甲酸甲酯乙磺酸盐
三氟乙醛缩半乙醇
3-氧代环己基氨基甲酸叔丁酯
2-溴-4-氟苯甲酰胺
5-乙酰噻吩-2-甲酰胺(阿罗洛尔杂质)
4-羧基-5-巯基-3-羟基-异噻唑三钠,头孢替坦侧链
2-巯基-N-甲基苯甲酰胺
3-羟基-4-[[2-甲氧基-5-[(苯基氨基)甲酰]苯基]偶氮]-N-苯基-2-萘甲酰胺
葡萄糖-6-磷酸去氢酶