28789-35-7 - Names and Identifiers
28789-35-7 - Physico-chemical Properties
Molecular Formula | C17H27NO3
|
Molar Mass | 293.4 |
Density | 1.036±0.06 g/cm3 (20 ºC 760 Torr) |
Melting Point | 60-61°C |
Boling Point | 487.0±35.0 °C(Predicted) |
Solubility | Very slightly soluble(0.17 g/L) (25 °C) |
Appearance | Powder |
pKa | 9.76±0.20(Predicted) |
Storage Condition | 2-8°C |
MDL | MFCD06796690 |
28789-35-7 - Reference
Reference Show more | 1. The determination of 3 kinds of capsaicin in Tibetan medicine millet and hot food by the method of one test and multiple evaluation [J]. China Pharmaceutical Affairs 2017(7). |
28789-35-7 - Introduction
Nordihydrocapsaicin is an alkaloid whose chemical name is Capsaicinoid. The following is a description of the nature, use, preparation and safety information of Nordihydrocapsaicin:
Nature:
-Appearance: Nordihydrocapsaicin is a solid, common white or white-like crystalline powder.
-Solubility: It is easy to dissolve in organic solvents, but its solubility in water is low.
-Spicy taste characteristics: Nordihydrocapsaicin is the main spicy taste component of pepper, with a strong spicy effect. Its spicy effect is produced by interacting with TRPV-like ion channels of nerve cells.
Use:
-Food additive: Nordihydrocapsaicin is widely used in the food industry as an additive to increase the spicy taste of food.
-Medicine: Nordihydrocapsaicin has certain pharmacological effects and can be used to prepare some analgesic and anti-inflammatory drugs.
-Agricultural control: Nordihydrocapsaicin can also be used in the agricultural field as a pesticide to control pests and pathogens.
Preparation Method:
- Nordihydrocapsaicin can be extracted from pepper. Commonly used extraction methods include solvent extraction, ultrasonic extraction, etc.
Safety Information:
- Nordihydrocapsaicin has a burning sensation, irritation and eye irritation to the human body at a certain concentration, and direct contact should be avoided.
-When using Nordihydrocapsaicin, you need to pay attention to protective measures, such as wearing gloves, glasses and other personal protective equipment to avoid skin and eye irritation.
-When preparing and storing Nordihydrocapsaicin, pay attention to its flammability and instability to avoid reacting with oxidants and organic solvents, resulting in fire and explosion hazards.
Last Update:2024-04-09 19:05:02