34771-45-4 - Names and Identifiers
34771-45-4 - Physico-chemical Properties
Molecular Formula | C10H8N2
|
Molar Mass | 156.18 |
Density | 1.106g/cm3 |
Boling Point | 297.8°C at 760 mmHg |
Flash Point | 141.3°C |
Vapor Presure | 0.00234mmHg at 25°C |
Storage Condition | Sealed in dry,Room Temperature |
Refractive Index | 1.58 |
34771-45-4 - Introduction
5-phenylpyrimidine is an organic compound with the chemical formula C11H8N2. The following is a description of the nature, use, preparation and safety information of 5-phenylpyrimidine:
Nature:
5-phenylpyrimidine is a solid with the form of white or pale yellow crystals. It has a structure with a benzene ring and a pyrimidine ring, giving it both benzene and pyrimidine properties. It is nonvolatile and soluble in organic solvents such as ethanol and methylene chloride.
Use:
5-phenylpyrimidine has a wide range of applications in organic synthesis. It can be used as the structural skeleton of a class of organic molecules, and participate in drug synthesis, dye synthesis, liquid crystal material synthesis, etc. In addition, 5-phenylpyrimidine can also be used as a fluorescent probe and indicator in optical materials.
Preparation Method:
5-phenylpyrimidine can be formed by reacting aniline with acetic anhydride (an acylating reagent). The specific method is that aniline and acetic anhydride are reacted in an organic solvent under appropriate conditions, and a 5-phenylpyrimidine product is obtained by heating and slowly adding a reducing agent during the reaction.
Safety Information:
There is a lack of specific information about the safety of 5-phenylpyrimidine. However, as a chemical, proper laboratory safety measures need to be taken when handling and using 5-phenylpyrimidine, avoiding direct contact with skin and eyes, and ensuring good ventilation. In addition, waste should be properly disposed of in accordance with local chemical safety guidelines. It is best to consult the relevant safety data sheets and material safety data sheets before use for more detailed safety information.
Last Update:2024-04-09 21:32:40