51756-19-5
non-1-en-3-one
CAS: 24415-26-7;51756-19-5
Molecular Formula: C9H16O
51756-19-5 - Names and Identifiers
| Name | non-1-en-3-one |
| Synonyms | 1-nonen-3-one non-1-en-3-one nonenone,1-nonen-3-one |
| CAS | 24415-26-7 51756-19-5 |
| InChI | InChI=1/C9H16O/c1-3-5-6-7-8-9(10)4-2/h4H,2-3,5-8H2,1H3 |
51756-19-5 - Physico-chemical Properties
| Molecular Formula | C9H16O |
| Molar Mass | 140.22 |
| Density | 0.828±0.06 g/cm3(Predicted) |
| Boling Point | 85-87 °C(Press: 35 Torr) |
| Flash Point | 71.8°C |
| Vapor Presure | 0.355mmHg at 25°C |
| Refractive Index | 1.427 |
51756-19-5 - Introduction
non-1-en-3-one(non-1-en-3-one) is an organic compound with the chemical formula C9H16O. The following are the properties, use, preparation and safety information of the compound:
Nature:
non-1-en-3-one is a colorless liquid with a fruity taste. Its melting point ranges from -29 to -26 degrees Celsius and its boiling point is 204 to 206 degrees Celsius. The compound is soluble in organic solvents such as ethanol, ethers and esters, and insoluble in water.
Use:
non-1-en-3-one is a substance with aroma, commonly used as a flavor additive in food, beverages and flavors. It can also be used in the synthesis of other organic compounds, such as spices, pharmaceuticals and pesticides.
Method:
The preparation method of non-1-en-3-one can be combined with the hydrogenation reduction of fatty acid esters and the selective oxidation reaction catalyzed by reverse clonase. Specifically, oleate can be extracted from coconut oil or renewable vegetable oil, and oleate can be hydrogenated and reduced to enanthate by Catalyst, subsequent selective oxidation by reverse clonase catalysis yields non-1-en-3-one.
Safety Information:
non-1-en-3-one has no apparent toxicity under normal conditions. However, as a chemical substance, it is still necessary to take appropriate protective measures. Exposure or inhalation of large amounts of non-1-en-3-one may cause dizziness, nausea, and eye irritation. Therefore, protective glasses, gloves and protective clothing should be worn during use, and adequate ventilation should be ensured. If skin or eye contact occurs, rinse immediately with plenty of water and seek medical help if necessary.
Nature:
non-1-en-3-one is a colorless liquid with a fruity taste. Its melting point ranges from -29 to -26 degrees Celsius and its boiling point is 204 to 206 degrees Celsius. The compound is soluble in organic solvents such as ethanol, ethers and esters, and insoluble in water.
Use:
non-1-en-3-one is a substance with aroma, commonly used as a flavor additive in food, beverages and flavors. It can also be used in the synthesis of other organic compounds, such as spices, pharmaceuticals and pesticides.
Method:
The preparation method of non-1-en-3-one can be combined with the hydrogenation reduction of fatty acid esters and the selective oxidation reaction catalyzed by reverse clonase. Specifically, oleate can be extracted from coconut oil or renewable vegetable oil, and oleate can be hydrogenated and reduced to enanthate by Catalyst, subsequent selective oxidation by reverse clonase catalysis yields non-1-en-3-one.
Safety Information:
non-1-en-3-one has no apparent toxicity under normal conditions. However, as a chemical substance, it is still necessary to take appropriate protective measures. Exposure or inhalation of large amounts of non-1-en-3-one may cause dizziness, nausea, and eye irritation. Therefore, protective glasses, gloves and protective clothing should be worn during use, and adequate ventilation should be ensured. If skin or eye contact occurs, rinse immediately with plenty of water and seek medical help if necessary.
Last Update：2024-04-09 20:48:19
