the lactate of enrofloxacin | enrofloxacin lactate is the lactate of enrofloxacin, and its water solubility is better than that of enrofloxacin hydrochloride. It is absorbed by mouth quickly and widely distributed in the body. It has a strong killing effect on gram-negative bacteria and a good antibacterial effect on gram-positive bacteria. Uses: used for chicken mycoplasma disease (chronic respiratory disease), avian colibacillosis, pullorum, avian salmonellosis, avian pasteurosis, piglet pullorosis, yellow scour, large and medium-sized pig edematous colibacillosis, swine mycoplasma-swollen bronchopneumonia, porcine pleuropneumonia, piglet paratyphoid fever, and mycoplasma and bacterial diseases of cattle, sheep, immunity, dogs, etc. Aquatic products: red skin disease, gill rot disease, enteritis disease, white skin disease, vibrio disease, vertical scale disease, bacterial septicemia disease. Pharmacological effects: broad-spectrum, high-efficiency, special effects on mycoplasma (mycoplasma), gram-negative bacteria and gram-positive bacteria, which can significantly reduce mortality, fast recovery and rapid growth of sick animals. The unique and direct sterilization method directly acts on the nucleus of the bacteria, inhibits the DNA gyrase of the bacteria, and causes the rapid death of the bacteria. The effect is rapid, and it will work 1 hour after medication. The safety is high, and the difference between the treatment volume and the medium measurement is dozens of times. Enrofloxacin (enrofloxacin) was developed by Bayer Company of Germany and is the first fluoroquinolone broad-spectrum antibacterial drug for livestock and poultry. It is widely used in the prevention and treatment of various animal bacterial diseases including aquatic animals. It has strong antibacterial activity against almost all pathogenic bacteria in aquatic animals, and has good effects on red fin disease, tail rot, gill rot, enteritis and other aquatic animal diseases. In recent years, the salt products of enrofloxacin have gradually increased. The common ones are enrofloxacin hydrochloride, enrofloxacin niacin, enrofloxacin sodium, etc. They have good antibacterial activity against most pathogenic microorganisms, especially It has a strong effect on gram-negative bacteria such as Escherichia coli and Salmonella. The above information is compiled by Dongfang Editor. (2016-02-01) Figure 1 is the structural formula of enrofloxacin lactate |