| Name | Laminaria, ext. |
| Synonyms | claimfordetails Laminaria, ext. Algaeemollientserum Algae extract powder Seaweed extract - v2 laminaria extract (kelp) |
| CAS | 92128-82-0 |
| EINECS | 295-780-4 |
| Physical and Chemical Properties | The gray-white powder has a special taste of seaweed. Contains alginic acid, calcium, iron, iodine, vitamin B group, eicosapentaenoic acid, various amino acids and laminic acid (ie, laminine), taurine, betaine, etc. Because it contains more sodium glutamate, it has a delicate taste similar to sodium glutamate. |
Algae is rich in polysaccharides, minerals and other nutrients, and its extracts can be widely used in food, cosmetics, medicine and agriculture. Different seaweed extracts can play different roles or curative effects.
1. Food: For example, sodium alginate extracted from algae such as Sargassum is more viscous after being dissolved in water, so it can be used as a thickener in food additives for dairy products and beverages, make it smoother. In addition, it can also be used in ice cream, frozen milk and other foods as a stabilizer;
2. Cosmetics: Seaweed extracts are usually used in cosmetics as moisturizers or skin conditioners because their ingredients are safer and less likely to cause allergies. Such as algal extract, which contains vitamin E and other ingredients, can help skin whitening. In addition, it can also play a moisturizing role and is a natural skin care ingredient;
3, medicine: part of the seaweed extract has the effect of blood coagulation, such as calcium alginate can be used in surgery, help stop bleeding. In addition, the sulfate compounds of alginate acid also have a certain hypolipidemic effect;
4. Agriculture: Seaweed extracts contain a large number of biologically active substances, such as plant auxin, ethylene, seaweed polyphenols, etc., which can stimulate the development of plant ovules.
| FEMA | 2606 | KELP (LAMINARIA & MEREOCYSTIS SPP.) |
| toxicity | natural food extract, non-toxic. |
| use | seasoning. It is mainly used for preparing various compound seasonings. |
| production method | kelp is generally used as raw material, and other materials such as macroalgae, Undaria pinnatifida, Sargassum fusiforme, seaweed, etc. can also be used as raw materials. The raw materials are ground and boiled in water to dissolve the water-soluble substances (alcohol extraction can also be used). After filtration, dextrin is added to the filtrate as an excipient, and then spray-dried. |