Glycosolone - Names and Identifiers
Glycosolone - Physico-chemical Properties
Molecular Formula | C16H19NO3
|
Molar Mass | 273.33 |
Storage Condition | 2-8℃ |
Glycosolone - Introduction
Glycosolone is an organic compound whose chemical structure contains a sugar group and a ketone group.
Properties of Glycosolone:
-Appearance: Common white crystal or crystalline powder.
-Solubility: Soluble in water, alcohols and Ether solvents.
Glycosolone uses:
-Pharmaceutical field: Glycosolone has anti-inflammatory and bacteriostatic effects and is commonly used in the preparation of oral care products and pharmaceutical products.
-Food industry: Glycosolone can be used as a food additive, flavoring agent and preservative.
-Cosmetics field: Glycosolone is often used in skin care products in cosmetics, with moisturizing and anti-aging effects.
Glycosolone preparation method:
Glycosolone is usually obtained by chemical synthesis. The preparation method includes reacting a suitable saccharide compound with a suitable reducing agent or oxidizing agent, so that the ketone group is combined with the sugar group to form a Glycosolone.
Glycosolone's safety information:
-Use in accordance with proper laboratory practices.
- Glycosolone has a certain degree of irritation, so avoid contact with skin and eyes when using it. If exposed, rinse immediately with plenty of water and seek medical help.
-Avoid contact with fire and avoid exposure to high temperature during use and storage.
-Wear appropriate personal protective equipment, such as lab gloves, glasses and protective clothing, if necessary.
Last Update:2024-04-09 15:18:05