Molecular Formula | C10H16O2 |
Molar Mass | 168.23 |
Density | 0.962±0.06 g/cm3(Predicted) |
Boling Point | 281.5±9.0 °C(Predicted) |
JECFA Number | 247 |
Water Solubility | 5.05g/L at 20℃ |
Vapor Presure | 0.634Pa at 25℃ |
Specific Gravity | 1.001 |
Storage Condition | Room Temprature |
Physical and Chemical Properties | Colorless to pale yellow liquid. It has the aroma of coconut, cream, fruit, peach, jasmine, wood and scented ester. Boiling point 120 ℃(400Pa). Soluble in ethanol and ether, insoluble in water, miscible in fat. Natural products exist in honeysuckle, tuberose, ginger, tea, peaches, etc. |
FEMA | 3745 | 5-HYDROXY-7-DECENOIC ACID DELTA-LACTONE |
LogP | 1.84 at 22.6℃ |
EPA chemical substance information | information provided by: ofmpeb.epa.gov (external link) |
Use | food flavor. Mainly used in the preparation of apricot, peach, dairy products and tropical fruit flavor. |