L-Tyr(Bzl)-OBzl·HCl - Names and Identifiers
L-Tyr(Bzl)-OBzl·HCl - Physico-chemical Properties
Molecular Formula | C23H24ClNO3
|
Molar Mass | 397.89 |
Melting Point | 204-206°C (dec.) |
Boling Point | 538.5°C at 760 mmHg |
Flash Point | 279.5°C |
Solubility | DMSO (Slightly), Methanol (Slightly) |
Vapor Presure | 6.13E-12mmHg at 25°C |
Appearance | Solid |
Color | Off-White |
Storage Condition | Sealed in dry,Room Temperature |
L-Tyr(Bzl)-OBzl·HCl - Introduction
H-Tyr(Bzl)-OBzl. HCl (H-Tyr(Bzl)-OBzl.HCl) is an organic compound. The following is a description of its nature, use, preparation and safety information:
Nature:
-Molecular formula: C25H25NO4 · HCl
-Molecular weight: 454.94g/mol
-Appearance: White crystalline powder
-Soluble: Soluble in water, methanol and ethanol
-Chemical properties: It is an acid salt compound, stable to air and light, but may decompose under high temperature and strong oxidants
Use:
-Biochemical research: used as a synthetic intermediate for biologically active peptides, such as synthetic hormones or drugs
-Drug research: used to prepare tyrosine-related drug molecules, such as precursors for anti-tumor drugs
-Biochemical markers: used to label proteins or peptide chains for easy tracking and detection in experiments
Preparation Method:
Typically, H-Tyr(Bzl)-OBzl. HCl is prepared by the following steps:
1. Reaction of O-benzyl-L-tyrosine benzyl ester with hydrogen chloride to give H-Tyr(Bzl)-OBzl. HCl
Safety Information:
- H-Tyr(Bzl)-OBzl. HCl is relatively safe under normal conditions of use, but the following matters still need to be paid attention:
-Irritating to skin and eyes, avoid contact when using
-should be used in a well-ventilated place, to avoid inhalation of dust or mist
-Personal protective equipment such as lab gloves and goggles should be used
-If ingested or inhaled, seek medical attention immediately
The above information is for reference only. Please read and follow the relevant safety procedures and material safety data sheets before use.
Last Update:2024-04-09 15:17:58