Molecular Formula | C23H26O11 |
Molar Mass | 478.45 |
Density | 1.497±0.06 g/cm3(Predicted) |
Boling Point | 785.4±60.0 °C(Predicted) |
Solubility | Soluble in methanol, ethanol, DMSO and other organic solvents |
Appearance | Powder |
pKa | 7.84±0.25(Predicted) |
Storage Condition | 2-8℃ |
Physical and Chemical Properties | White crystalline powder, soluble in methanol, ethanol, DMSO and other organic solvents, derived from rhubarb. |
Reference Show more | 1. Lu Jie, Wang Tingting, Liang Yi, an Yi, Wang Xinhong, Chen Ying. Analysis of chemical constituents of dachengqi decoction by UPLC-LTQ-Orbitrap-MS [J]. Chinese traditional medicines, 2020,42(12):3275-3280. |