N1,N2-Bis(3-phenyl-2-propen-1-ylidene)-1,2-ethanediamine
N,N'-dicinnamylideneethylenediamine
CAS: 3080-97-5
Molecular Formula: C20H20N2
N1,N2-Bis(3-phenyl-2-propen-1-ylidene)-1,2-ethanediamine - Names and Identifiers
| Name | N,N'-dicinnamylideneethylenediamine |
| Synonyms | Einecs 221-373-8 N,N'-dicinnamylideneethylenediamine N,N'-Bis(3-phenylallylidene)ethylenediamine N,N'-Ethylenebis(3-phenyl-2-propene-1-imine) N,N'-Bis(3-phenyl-2-propenylidene)-1,2-ethanediamine N,N'-Bis(3-phenyl-2-propene-1-ylidene)ethylenediamine N1,N2-Bis(3-phenyl-2-propen-1-ylidene)-1,2-ethanediamine 1,2-Ethanediamine, N1,N2-bis(3-phenyl-2-propen-1-ylidene)- |
| CAS | 3080-97-5 |
| EINECS | 221-373-8 |
N1,N2-Bis(3-phenyl-2-propen-1-ylidene)-1,2-ethanediamine - Physico-chemical Properties
| Molecular Formula | C20H20N2 |
| Molar Mass | 288.39 |
| Physical and Chemical Properties | From a free-flowing brown liquor to a dark (black) viscous semi-solid. There is a smoke flavor and astringent taste. As a commodity. Liquid smoked flavor, which may be diluted with water, propylene glycol, vegetable oil, etc., may contain an emulsifier; Solid smoked flavor, which may also be formulated with maltodextrin or a salt as a carrier. |
N1,N2-Bis(3-phenyl-2-propen-1-ylidene)-1,2-ethanediamine - Reference Information
| usage limit | allowed (FAO/WHO,2001). |
| use | flavourant; Food coloring. |
| production method | the concentrate of the smoke obtained by pyrolysis of hardwood under the condition of lack of air. The raw materials used must be free of pesticides, wood preservatives and other foreign impurities that can be transferred into the harmful health ingredients of wood smoke. The concentrate of wood smoke needs to be segregated, fractionated, or highly purified to remove harmful health components from the smoke, such as ring-core aromatic hydrocarbons. |
Last Update：2024-04-09 21:32:01
