Molecular Formula | C18H35N3O13 |
Molar Mass | 501.48 |
Density | 1.63±0.1 g/cm3(Predicted) |
Boling Point | 903.7±65.0 °C(Predicted) |
Solubility | Can dissolve in water |
Appearance | Powder |
pKa | 11.01±0.45(Predicted) |
Storage Condition | 2-8℃ |
MDL | MFCD00210268 |
Safety Description | 24/25 - Avoid contact with skin and eyes. |
HS Code | 29400090 |
uses | for oligosaccharides in medicine, food, aquaculture, modern agriculture, the development of new products in the fields of daily chemical industry and biochemical reagents; The reference substance for the analysis and quality control of oligosaccharides; The preparation of oligosaccharide chip; The interaction between oligosaccharides and protein; oligosaccharide drug structure activity relationship and mechanism of sugar chemistry and sugar biology research field. |