Molecular Formula | C18H30O15 |
Molar Mass | 486.42 |
Density | 1.79±0.1 g/cm3(Predicted) |
Boling Point | 849.6±65.0 °C(Predicted) |
Solubility | Soluble in hot water |
Appearance | Powder |
pKa | 11.99±0.70(Predicted) |
Storage Condition | 2-8℃ |
use | used for the development of new products of oligosaccharides in the fields of medicine, food, aquaculture, modern agriculture, daily chemical industry and biochemical reagents, etc. Test analysis and quality control of oligosaccharides; Preparation of oligosaccharides; Research on the interaction between oligosaccharides and proteins; research on the structure-activity relationship and mechanism of action of oligosaccharide drugs and other research fields of sugar chemistry and glycobiology. |