butyrimidamide - Names and Identifiers
butyrimidamide - Physico-chemical Properties
Molecular Formula | C4H10N2
|
Molar Mass | 86.14 |
Density | 0.96±0.1 g/cm3(Predicted) |
Boling Point | 117.2±23.0 °C(Predicted) |
pKa | 12.36±0.40(Predicted) |
butyrimidamide - Introduction
BUTYRAMIDINE, chemical name is butyramide, chemical formula is C4H9NO. The following is a description of the nature, use, preparation and safety information of BUTYRAMIDINE:
Properties: BUTYRAMIDINE is a colorless and transparent liquid with a special smelly sour taste. It is soluble in organic solvents such as water, alcohols and ethers. The melting point of BUTYRAMIDINE IS -85 ° C and the boiling point is 216 ° C. It is a flammable liquid that emits toxic nitrogen oxides in the air.
use: BUTYRAMIDINE has a certain chemical activity, mainly used in organic synthesis as a reagent, intermediate and catalyst. BUTYRAMIDINE is commonly used in biochemical experiments to detect the presence of amino acids and proteins. In addition, BUTYRAMIDINE can also be used as a component of spices and as a plant growth regulator.
preparation method: the synthesis of BUTYRAMIDINE is mainly obtained by the reaction of butyryl chloride and ammonia water (NH3 · H2O). The specific preparation method is to add butyryl chloride to The stirred cooled ammonia water, and heat the reflux for a period of time, in the resulting reaction liquid, BUTYRAMIDINE will be extracted in the organic phase, BUTYRAMIDINE was then purified by distillation.
Safety information: BUTYRAMIDINE is irritating, avoid contact with skin and eyes, wear protective gloves and goggles if necessary. Since BUTYRAMIDINE is a flammable liquid, contact with open flames and high temperature sources should be avoided. In addition, BUTYRAMIDINE will produce toxic nitrogen oxides when decomposed or burned, so it is necessary to maintain good ventilation conditions and avoid contact with oxidants. In the use and storage process, should strictly abide by the relevant safety procedures.
Last Update:2024-04-10 22:29:15