japanesecamphoroil
camphora oil from cinnamomum camphora
CAS: 8008-51-3
Molecular Formula:
japanesecamphoroil - Names and Identifiers
japanesecamphoroil - Physico-chemical Properties
| Boling Point | 171°C(lit.) |
| Flash Point | 110°F |
| Storage Condition | 2-8°C |
| Refractive Index | n20/D 1.468(lit.) |
| Physical and Chemical Properties | Camphor oil is obtained by steam distillation of the stems, roots, branches and leaves of camphor trees. It is a colorless or light yellow to reddish brown oily liquid with a strong camphor smell. |
| Use | Used in medicine and the preparation of soap flavor, can also be used to make varnish and shoe polish, etc |
japanesecamphoroil - Risk and Safety
| Hazard Symbols | Xi - Irritant |
| Risk Codes | R10 - Flammable R36/38 - Irritating to eyes and skin. R38 - Irritating to the skin |
| Safety Description | S26 - In case of contact with eyes, rinse immediately with plenty of water and seek medical advice. S36 - Wear suitable protective clothing. S16 - Keep away from sources of ignition. |
| UN IDs | UN 1130 3/PG 3 |
| WGK Germany | 2 |
| RTECS | EX1490000 |
| FLUKA BRAND F CODES | 8 |
| HS Code | 33012910 |
| Hazard Class | 3.2 |
| Packing Group | III |
japanesecamphoroil - Nature
Authoritative Data Verified Data
camphor oil is an oil from which 35% to 40% of camphor has been removed, but which still contains 30% to 55% of camphor. It is a yellowish or yellow oily liquid with special fragrance. Camphor oil after fractionation, can be processed to extract camphor, White camphor oil, white camphor oil, blue camphor oil, terpineol and so on. Flash point 47~52 ℃.
Last Update：2024-01-02 23:10:35
japanesecamphoroil - Preparation Method
Authoritative Data Verified Data
with the root, stem, branch and leaf of camphor tree as raw materials, crude camphor oil and crude camphor were prepared by steam distillation, and the distillation time was generally 15 h. Then the crude camphor and white oil, aromatic oil, terpineol, red oil (red oil), blue oil, asphalt and other by-products of different boiling points were extracted by vacuum fractionation; the proposed camphor is the reconstructed camphor, also known as oil brain. After the crude camphor and the recycled camphor are mixed in a certain proportion, the refined camphor is obtained by removing the contained oil, moisture and other impurities by the method of sublimation crystallization. The essential oil obtained by centrifugal separation of camphor is refined camphor oil.
Last Update：2023-11-08 21:39:21
japanesecamphoroil - Use
Open Data Verified Data
It is mainly used for isolated camphor, White camphor oil, red camphor oil, blue camphor oil, eucalyptol, etc. White camphor oil can be used as medicine and mineral dressing agent. Cinnamon oil can be used for the synthesis of acrolein. Blue camphor oil can be used as medicine and mineral dressing agent.
Last Update：2022-01-01 11:16:03
japanesecamphoroil - Introduction
camphora oil from cinnamomum camphora, also known as camphor oil, is a common natural volatile oil substance, mainly extracted from the bark and wood of White camphor tree (scientific name: Cinnamomum camphora). The following is a description of the nature, use, formulation and safety information of camphora oil from cinnamomum camphora:
Nature:
camphora oil from cinnamomum camphora is a colorless or pale yellow liquid with a very strong, fresh and aromatic odor. It is insoluble in water and soluble in alcohols and other organic solvents. camphora oil from cinnamomum camphora is the main component of camphor (camphor), also contains some other organic compounds, such as camphor phenol (cinnamic alcohol) and camphor alcohol (borneol) and so on.
Use:
camphora oil from cinnamomum camphora is widely used in medicine, cosmetics, food and agriculture. The Main uses include:
1. Pharmaceutical field: as an ingredient for external use, it has analgesic, sedative, anti-inflammatory and bactericidal effects, and is commonly used in the treatment of strawberry skin itching, arthritis, muscle and bone pain, etc.
2. Cosmetics field: commonly used in the production of perfume, skin care products and oral care products, provide fragrance and soothing effect.
3. Food field: usually as a component of chewing gum, candy and food additives, giving the product a cool feeling.
4. Agricultural field: camphora oil from cinnamomum camphora has the characteristics of insect repellent, sterilization and mold resistance, and can be used as preservatives, pesticides, odor repellents, etc.
Preparation Method:
camphora oil from cinnamomum camphora is mainly prepared by two methods:
1. Distillation method: Chop the bark and wood of White camphor tree, and then extract camphora oil from cinnamomum camphora by distillation equipment.
2. Solvent extraction method: the use of organic solvents (such as ethanol) and White camphor tree bark and wood mixing impregnation, and then by distillation camphor and solvent separation extraction.
Safety Information:
camphora oil from cinnamomum camphora is generally safe under appropriate use, but the following points should be noted:
1. Avoid direct contact with skin to avoid allergy or irritation.
2. Avoid taking camphora oil from cinnamomum camphora, because its intake may have adverse effects on human health.
3. High concentrations of camphora oil from cinnamomum camphora may be irritating to the eyes, respiratory tract and digestive system, so it is necessary to avoid inhalation or contact with eyes.
4. Because camphor is flammable at high temperature, it should be kept away from open flame and high temperature environment.
5. When using camphora oil from cinnamomum camphora, you should use it correctly according to the product manual or doctor's advice, and avoid excessive use or prolonged contact.
In General, camphora oil from cinnamomum camphora has multiple uses under appropriate conditions of use, but it should be used with caution, especially in pharmaceutical and personal care products, the concentration and method of use should strictly follow the relevant regulations and recommendations.
Nature:
camphora oil from cinnamomum camphora is a colorless or pale yellow liquid with a very strong, fresh and aromatic odor. It is insoluble in water and soluble in alcohols and other organic solvents. camphora oil from cinnamomum camphora is the main component of camphor (camphor), also contains some other organic compounds, such as camphor phenol (cinnamic alcohol) and camphor alcohol (borneol) and so on.
Use:
camphora oil from cinnamomum camphora is widely used in medicine, cosmetics, food and agriculture. The Main uses include:
1. Pharmaceutical field: as an ingredient for external use, it has analgesic, sedative, anti-inflammatory and bactericidal effects, and is commonly used in the treatment of strawberry skin itching, arthritis, muscle and bone pain, etc.
2. Cosmetics field: commonly used in the production of perfume, skin care products and oral care products, provide fragrance and soothing effect.
3. Food field: usually as a component of chewing gum, candy and food additives, giving the product a cool feeling.
4. Agricultural field: camphora oil from cinnamomum camphora has the characteristics of insect repellent, sterilization and mold resistance, and can be used as preservatives, pesticides, odor repellents, etc.
Preparation Method:
camphora oil from cinnamomum camphora is mainly prepared by two methods:
1. Distillation method: Chop the bark and wood of White camphor tree, and then extract camphora oil from cinnamomum camphora by distillation equipment.
2. Solvent extraction method: the use of organic solvents (such as ethanol) and White camphor tree bark and wood mixing impregnation, and then by distillation camphor and solvent separation extraction.
Safety Information:
camphora oil from cinnamomum camphora is generally safe under appropriate use, but the following points should be noted:
1. Avoid direct contact with skin to avoid allergy or irritation.
2. Avoid taking camphora oil from cinnamomum camphora, because its intake may have adverse effects on human health.
3. High concentrations of camphora oil from cinnamomum camphora may be irritating to the eyes, respiratory tract and digestive system, so it is necessary to avoid inhalation or contact with eyes.
4. Because camphor is flammable at high temperature, it should be kept away from open flame and high temperature environment.
5. When using camphora oil from cinnamomum camphora, you should use it correctly according to the product manual or doctor's advice, and avoid excessive use or prolonged contact.
In General, camphora oil from cinnamomum camphora has multiple uses under appropriate conditions of use, but it should be used with caution, especially in pharmaceutical and personal care products, the concentration and method of use should strictly follow the relevant regulations and recommendations.
Last Update：2024-04-09 21:04:16
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Featured ProductsSpot supply
Product Name: White camphor oil Visit Supplier Webpage Request for quotationCAS: 8008-51-3
Tel: 18000738807
Email: 2134411736@qq.com
Mobile: 18000738807
QQ: 2134411736
Wechat: 18000738807
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