raffinose,pure
raffinose, pure
CAS: 512-69-6
Molecular Formula: C18H32O16
raffinose,pure - Names and Identifiers
| Name | raffinose, pure |
| Synonyms | gossypose RAFFINOSE melitriose .fwdarw.)- raffinose,pure raffinose, pure RAFFINOSE, D-(+) Raffinose hydrate alpha-d-glucopyranoside,beta-d-fructofuranosylo-alpha-d-galactopyranosyl-(1-6 .beta.-D-fructofuranosylO-.alpha.-D-galactopyranosyl-(1→6)-.alpha.-D-Glucopyranoside |
| CAS | 512-69-6 |
| EINECS | 208-146-9 |
| InChI | InChI=1/C18H32O16/c19-1-5-8(22)11(25)13(27)16(31-5)30-3-7-9(23)12(26)14(28)17(32-7)34-18(4-21)15(29)10(24)6(2-20)33-18/h5-17,19-29H,1-4H2/t5-,6-,7-,8+,9-,10-,11+,12+,13-,14-,15+,16?,17?,18+/m1/s1 |
raffinose,pure - Physico-chemical Properties
| Molecular Formula | C18H32O16 |
| Molar Mass | 504.44 |
| Density | 1.81 |
| Melting Point | 81℃ |
| Boling Point | 513.84°C (rough estimate) |
| Specific Rotation(α) | (c, 2 in H2O)+123 |
| Flash Point | 488.9°C |
| Water Solubility | 229.8g/L(25 ºC) |
| Solubility | Soluble in water. Very slightly soluble in ethanol. |
| Vapor Presure | 0mmHg at 25°C |
| Appearance | White crystalline powder |
| pKa | pK1:12.74 (25°C) |
| Storage Condition | 2-8°C |
| Stability | Stable. Incompatible with strong oxidizing agents. Combustible. |
| Refractive Index | 1.6760 (estimate) |
| MDL | MFCD00006630 |
| Physical and Chemical Properties | White crystalline powder. Crystallization from aqueous solution with five molecules of crystal water. Density 1.465. Melting point 80 °c. Water of crystallization was lost when heated slowly to 100 °c. A trisaccharide obtained from the hydrolysis of cottonseed meal or beet sugar. It consists of one molecule each of D-galactose, D-glucose, and L-fructose. The melting point of the anhydrate was 118-119 °c. Soluble in water. Very slightly soluble in ethanol. Right optical rotation. For medicine, microbial culture medium, etc. |
raffinose,pure - Risk and Safety
| Safety Description | 24/25 - Avoid contact with skin and eyes. |
| HS Code | 29389090 |
raffinose,pure - Reference
| Reference Show more | 1. Wang Donghua, Liao Na, Sun Peng, Ji Xueqi, Li xianen, Qin Minjian. Changes of sugar contents in different organ transport types of rehmannia glutinosa [J]. Chinese Journal of Traditional Chinese Medicine, 2018,43(08):1563-1570. 2. Pan Cheng, Ouyang Li Qun, Lin Qin, et al. Determination of soybean oligosaccharides in feed by high performance liquid chromatography-differential refractive index [J]. China feed, 2015, 000(005):32-33,36. 3. Pan Cheng, Zheng Xiaoyan, Huang Hongxia, etc. Simultaneous determination of 12 sweeteners in feed by high performance liquid chromatography with evaporative light scattering detection [J]. Journal of analysis and testing, 2015, 034(010):1107-1112. 4. Xie, Chengyi, et al. "Effective separation of carbohydrate isomers using metal cation and halogen anion complexes in trapped ion mobility physicl." Talanta 225 (2021): 121903.https://doi.org/10.1016/j.talanta.2020.121903 5. [IF = 6.057] Chengyi Xie et al."Effective separation of carbohydrate isomers using metal cation and halogen anion complexes in trapped ion mobility spectrometry."Talanta. 2021 Apr;225:121903 6. [IF=4.952] Yin Zheng et al."Characterization of fermented soymilk by Schleiferilactobacillus harbinensis M1, based on the whole-genome sequence and corresponding phenotypes."Lwt Food Sci Technol. 2021 Jun;144:111237 7. [IF=4.24] Peng Yu et al."Capacity of soybean carbohydrate metabolism in Leuconostoc mesenteroides, Lactococcus lactis and Streptococcus thermophilus."Food Biosci. 2021 Dec;44:101381 8. [IF=3.935] Biru Shi et al."Investigation on the stability in plant metabolomics with a special focus on freeze-thaw cycles: LC-MS and NMR analysis to Cassiae Semen (Cassia obtusifolia L.) seeds as a case study."J Pharmaceut Biomed. 2021 Sep;204:114243 |
raffinose,pure - Reference Information
| EPA chemical information | Information provided by: ofmpub.epa.gov (external link) |
| physiological effect | raffinose is a functional oligosaccharide, which is not absorbed and decomposed by human gastrointestinal digestive juice, and can directly enter the large intestine through the stomach and small intestine. It is fermented and utilized by microorganisms. Its metabolic method directly enters the large intestine through the stomach and small intestine and is fermented and utilized by microorganisms. Its metabolic method is similar to dietary fiber. According to analysis, the energy value of raffinose is 6kJ/g. raffinose is an excellent nutrient source and effective proliferation factor for beneficial bacteria such as Bifidobacterium and Lactobacillus acidophilus in the human intestine. raffinose has the function of improving bowel and defecation. It can improve the digestive function of the human body and promote the absorption of calcium by the human body. So as to enhance human immunity. It has obvious effect on disease prevention and anti-aging. Raxinose can be used as the main component of the protective delivery solution for human and animal living organ transplantation and a synergist for prolonging the survival of live bacteria at room temperature. |
| consumption | ≤ 5g/day |
| applicable food category | scope of use does not include infant food |
| approval date | 2010-03-09 |
| Announcement No. | No. 3 of 2010 |
| announcement title | announcement on approving 7 items such as DHA algae oil and cottonseed oligosaccharides as new resource foods and other relevant regulations |
| Character | light yellow or white powder |
| Total sugar | ≥70.0% |
| raffinose | ≥45.0% |
| Moisture | ≤5.0% |
| Ash | ≤5.0% |
| Free gossypol | ≤10mg/kg |
| Ethanol | ≤10 mg/kg |
| biological activity | Raffinose (Melitose) is an indigestible short-chain oligosaccharide, a trisaccharide composed of galactose, glucose and fructose, which can be found in many plants. Raffinose (Melitose) can be hydrolyzed by α-galactosidase (α-GAL) to D-galactose and sucrose. |
Last Update：2024-04-09 21:21:28
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