Molecular Formula | C12H16N4OS2 |
Molar Mass | 296.41 |
Density | 1.42±0.1 g/cm3(Predicted) |
Melting Point | 238-239 °C |
Boling Point | 509.6±60.0 °C(Predicted) |
Solubility | DMSO (Slightly), Methanol (Very Slightly, Heated) |
Appearance | Solid |
Color | Pale Beige to Light Brown |
pKa | 14.72±0.10(Predicted) |
Storage Condition | Refrigerator |
Physical and Chemical Properties | Crystal. The melting point of 239 deg C, its hydrochloride decomposition at 245 deg C. |
Use | 4-amino-2-methyl-5-acetamidomethylpyrimidine is hydrolyzed with 16% sodium hydroxide at 105-118 °c for 2-3H to produce 4-amino-2-methyl-5-aminomethylpyrimidine. After cooling, the solution was cooled to 18 ° C by adding mercerol ammonium chloride at 23-25 ° C., then carbon disulfide was added and reacted at 33-35 ° C. For 1.5h. Then cool to 24 °c, add gamma-chlorogamma-Acetyl acetate, react at 35-45 °c for 4H, cool to below 35 °c, filter, wash with water, filter dry, 3-(2-methyl -4-amino -5-pyrimidinomethyl) aminoxanthogen-3-acetylpropanol acetate is obtained. It was put into water, hydrochloric acid was added, heated with stirring, and hydrolyzed at 75-80 °c for 10min. Citric acid, activated carbon and water were added and heated to 55-60 °c for 15min to decolorize. Pressure filtration was performed, and the filtrate was neutralized to pH7-7.5 at 40-55 °c with 20% sodium hydroxide solution. The filter cake was filtered, washed with water, and filtered to obtain thiothiamine. The yield was about 80%. |
Reference Show more | 1. Zhang Qiao, Chen Chunxi, Wu Tianbao. Study on optimization of fermentation conditions of hawthorn juice by Hericium erinaceus [J]. China brewing 2018 37(12):171-174. |
Use | for the pharmaceutical industry, vitamin B1 intermediates. used in pharmaceutical industry, is vitamin B1 intermediate |
production method | 4-amino-2-methyl-5-acetamido-methylpyrimidine hydrolyzed with 16% sodium hydroxide at 105-118 ℃ for 2-3H to produce 4-amino -2-methyl-5-aminomethylpyrimidine. After cooling, the solution was cooled to 18 ° C by adding mercerol ammonium chloride at 23-25 ° C., then carbon disulfide was added and reacted at 33-35 ° C. For 1.5h. Then cool to 24 °c, add gamma-chlorogamma-Acetyl acetate, react at 35-45 °c for 4H, cool to below 35 °c, filter, wash with water, filter dry, 3-(2-methyl -4-amino -5-pyrimidinomethyl) aminoxanthogen-3-acetylpropanol acetate is obtained. It was put into water, hydrochloric acid was added, heated with stirring, and hydrolyzed at 75-80 °c for 10min. Citric acid, activated carbon and water were added and heated to 55-60 °c for 15min to decolorize. Pressure filtration was performed, and the filtrate was neutralized to pH7-7.5 at 40-55 °c with 20% sodium hydroxide solution. The filter cake was filtered, washed with water, and filtered to obtain thiothiamine. The yield was about 80%. |