Molecular Formula | C32H40O19 |
Molar Mass | 728.65 |
Density | 1.600 |
Boling Point | 1048.2±65.0 °C(Predicted) |
Specific Rotation(α) | (c, 1 in MeOH)-64.6 |
Solubility | DMSO: 100 mg/mL (137.24 mM) |
Appearance | Powder |
pKa | 3.77±0.21(Predicted) |
Storage Condition | 2-8℃ |
MDL | MFCD29048568 |
Physical and Chemical Properties | White crystalline powder, soluble in methanol, ethanol, DMSO and other organic solvents. |
Reference Show more | 1. Tian Meng Hua Yuan Tianjun Zhou Rui Yang Xin Zhou. Analysis on the difference of effective components in different habitats and variant Gastrodia elata [J]. Chinese patent medicine 2020 42(07):1824-1829. 2. Left Yamin, Zhang Yu, Wang Yan, etc. Effect and evaluation of different processing methods on six components of Gastrodia elata [J]. Guizhou Science 2018 036(004):83-88. 3. NI Changrong, Fan Zhiyi, Peng Huiming, Liu Zhihui. Study on extraction technology of Gastrodia elata based on multi-active ingredients [J]. Chinese Medicine Review, 2019,25(14):66-69. 4. Yu Xiaojing, Zhang lunar November, Li Siyu, et al. Establishment of HPLC fingerprint of water extract of Gastrodia elata and its identification [J]. Chinese traditional medicines, 2018, 40(12):2698-2702. 5. Li Ping, Xu Jinguo, Ji DE, et al. Study on the correlation between traditional traits and internal quality of Gastrodia elata [J]. Chinese Journal of Traditional Chinese Medicine, 2019, v.44(20):158-164. 6. Li Jun-yan, Hu Fei-yan, Hu Fu, et al. Determination of seven components in Gastrodia elata Blume by HPLC [J]. Pharmaceutical Research, 2019, 38(04):24-27. 7. Li Ping, Hao Min, Su Lin, et al. Study on quality of Gastrodia elata Blume by UPLC fingerprint combined with multi-component content determination [J]. Chinese herbal medicine 2018 49(23):186-192. 8. Liu, Mengyujie, et al. "Discovery and identification of proangiogenic chemical markers from Gastrodiae Rhizoma based on zebrafish model and metabolomics approach." Phytochemical Analysis 31.6 (2020): 835-845.https://doi.org/10.1002/pca.2949 9. [IF=2.772] Mengyujie Liu et al."Discovery and identification of proangiogenic chemical markers from Gastrodiae Rhizoma based on zebrafish model and metabolomics approach."Phytochem Analysis. 2020 Nov;31(6):835-845 10. [IF=6.475] Zhen Wu et al."How steaming and drying processes affect the active compounds and antioxidant types of Gastrodia elata Bl. f. glauca S. chow."FOOD RESEARCH INTERNATIONAL. 2022 Jul;157:111277 |
biological activity | Parishin B is a Parishin derivative isolated from Gastrodia elata and may have antioxidant properties. |
chemical properties | white crystalline powder, soluble in methanol, ethanol, DMSO and other organic solvents. |
use | used for content determination/identification/pharmacological experiments, etc. |