箬叶多糖 - Names and Identifiers
箬叶多糖 - Physico-chemical Properties
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箬叶多糖 - Introduction
Indocalamus leaf polysaccharide is a polysaccharide compound extracted from Indocalamus leaves. Its chemical properties are mainly determined by the composition of polysaccharides, which generally contain a variety of monosaccharide units, such as glucose, xylose, arabinose and so on. Indocalamus leaf polysaccharide has a variety of biological activities, including antioxidant, anti-tumor, anti-inflammatory and other effects.
Indocalamus leaf polysaccharide has certain application value. First, it is widely used in the food industry as a thickener, stabilizer and emulsifier. Secondly, the Indocalamus polysaccharide can also be used in the field of medicine, as a candidate substance for new drugs or drug carriers. In addition, Indocalamus leaf polysaccharide can also be used in cosmetics, agriculture and other fields.
The method for preparing Indocalamus leaf polysaccharide generally includes the steps of extraction, purification and drying. Common extraction methods include water extraction, enzymatic hydrolysis, acid extraction, supercritical fluid extraction, etc. The extracted Indocalamus leaf polysaccharide is then purified by deproteinization, color removal, concentration and other process steps, and finally the product is obtained by drying.
Last Update：2024-04-09 02:00:55