羟基-ε-山椒素 - Names and Identifiers
羟基-ε-山椒素 - Physico-chemical Properties
Molecular Formula | C16H25NO2
|
Molar Mass | 263.38 |
Solubility | Soluble in ethanol, methanol, dichloromethane and other organic solvents |
Storage Condition | -20 ℃, dark |
羟基-ε-山椒素 - Introduction
Hydroxy-Epsilon-Sanshool (hydroxyl-ε-perillaldehyde) is an organic compound with the chemical formula C10H14O2. It is a natural compound in the leaves of mountain pepper (Perilla frutescens) and has a special smell and taste.
Hydroxy-Epsilon-Sanshool has antioxidant, anti-inflammatory and antibacterial activities. It is widely used in food, cosmetics and pharmaceuticals. As a food additive, Hydroxy-Epsilon-Sanshool has the effect of increasing the flavor of food and antibacterial preservation. In cosmetics, it is used as a fragrance and also has anti-inflammatory and antioxidant properties. In addition, Hydroxy-Epsilon-Sanshool also has certain pharmacological activities and is used to treat diseases, such as antibacterial and anti-jaundice.
The preparation method of Hydroxy-Epsilon-Sanshool is generally obtained by the extraction and purification of mountain pepper leaves. The extraction method may be solvent extraction, distillation extraction, or the like.
Regarding the safety information of Hydroxy-Epsilon-Sanshool, no toxic or carcinogenic effects on human body have been found. However, as a chemical substance, it still needs to be safe when used. Avoid contact with eyes, skin and respiratory tract, and avoid ingestion and inhalation. In the process of storage and transportation, avoid contact with flammable, explosive and oxidizing agents, and avoid high temperature and direct sunlight. In the course of use, should follow reasonable and safe operating practices. If there is an accident, timely appropriate first aid treatment.
It should be noted that the above information is for reference only. When using the Hydroxy-Epsilon-Sanshool, you should also refer to the relevant safety information and labels to ensure safe use.
Last Update:2024-04-09 21:54:55