青稞多糖 - Names and Identifiers
青稞多糖 - Physico-chemical Properties
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青稞多糖 - Introduction
Highland barley polysaccharide is a polysaccharide compound extracted from highland barley. It has a variety of biological activities and functions, and is commonly used as raw materials in the fields of food, medicine and health care products.
The main properties of highland barley polysaccharides include:
1. Polysaccharide structure: Highland barley polysaccharide is mainly composed of glucan, arabinose and xylose, and its molecular weight is high.
2. solubility: highland barley polysaccharide can be dissolved in warm water to form a viscous solution.
3. Biological activity: Highland barley polysaccharide has antioxidant, anti-inflammatory, immune regulation and other biological activities, beneficial to health.
The main uses of highland barley polysaccharide are:
1. food additives: as functional food additives, increase the viscosity and texture of food, improve taste.
2. Drug carrier: As a drug carrier, it can improve the stability and bioavailability of drugs.
3. immunomodulator: it has the function of enhancing immunity and regulating immune system function, and is used for the preparation of immunomodulator.
4. Prevention and treatment of diseases: Highland barley polysaccharide has certain inhibitory and therapeutic effects on some tumors and cardiovascular diseases.
The preparation method of highland barley polysaccharide is generally obtained through the extraction and refining process, including the following steps:
1. the crushing of highland barley: remove the impurities of highland barley, and then carry out crushing treatment.
2. extraction: the use of water or other solvents to extract the polysaccharide in barley.
3. Filtration and concentration: The extract is filtered and concentrated to remove impurities and solvents.
4. refining: through further processing, remove impure substances, improve the purity of highland barley polysaccharide.
About the safety information of highland barley polysaccharide, the current research shows that it has good safety. However, the use of highland barley polysaccharide before still need to pay attention to the following matters:
1. dose control: reasonable use, follow the recommended dosage, avoid excessive intake.
2. allergic reaction: people who are allergic to highland barley polysaccharide should use it with caution. if there is an allergic reaction, stop using it in time.
3. special population: for pregnant women, lactating women, children and patients with chronic diseases, it is necessary to consult a doctor's advice before using.
It should be noted that the above information is for reference only, and the specific use and safety should be determined according to the specific instructions of the product or consulting professionals.
Last Update：2024-04-09 21:54:55