23627-87-4 - Names and Identifiers
23627-87-4 - Physico-chemical Properties
Molecular Formula | C21H20O11
|
Molar Mass | 448.38 |
Density | 1.79±0.1 g/cm3 (20 ºC 760 Torr) |
Melting Point | 245-246℃ |
Boling Point | 823.2±65.0 °C(Predicted) |
Solubility | Very slightly soluble (0.31 g/L) (25 °C) |
Appearance | Yellow powder |
pKa | 6.20±0.40(Predicted) |
Storage Condition | 2-8℃ |
MDL | MFCD24849351 |
23627-87-4 - Reference
Reference Show more | 1. Du Hongtao, Zheng Huijie, Lu Jingwen, Zhu banxin, Zhang Wei, Yuan Hongyu. Analysis of chemical components in leaves of ancient tea tree in Xinyang based on UPLC-Q-TOF/MS [J]. Journal of Xinyang Normal University (Natural Science Edition),2020,33(04):560-566. 2. Yunbin Lyu et al. [IF = 3.978]. "Identification and characterization of three flavonoid 3-o-glycosyltransfers from Epimedium koreanum Nakai." Biochem Eng J. 2020 Nov;163:107759 3. [IF = 3.167] Li Yu et al."Quality evaluation of different variables of Zanthoxylum bungeanum Maxim. peels based on phonic profiles, bioactivity, and HPLC finger print." J Food Sci. 2020 Apr;85(4):1090-1097 4. [IF = 6.576] Junkun Pan et al."Inhibition of Dipeptidyl Peptidase-4 by Flavonoids: Structure-Activity Relationship, Kinetics and Interaction Mechanism."Frontiers in Nutrition. 2022; 9: 892426 |
23627-87-4 - Introduction
Trifolin(Trifolin), also known as quercetin triglucoside, is a natural polyphenolic compound. It is mainly found in some plants, such as the bark of mistletoe, Chinese chestnut and Cypress. The following is a description of the nature, use, preparation and safety information of Trifolin:
Nature:
- Trifolin is a yellow to yellow-green crystalline powder with a bitter taste.
-It dissolves in water, but has low solubility in organic solvents.
- Trifolin has a variety of biological activities, such as antioxidant, anti-inflammatory, antibacterial and anti-tumor.
Use:
- Trifolin is widely used in food, medicine and cosmetics.
-In the food industry, it can be used as a food additive to enhance the oxidation resistance and stability of the product.
-In the field of medicine, Trifolin has anti-inflammatory and antibacterial effects, and can be used to treat hepatitis and digestive system diseases.
-In cosmetics, it can enhance the antioxidant properties of the product and reduce skin aging.
Method:
- Trifolin can be obtained by extraction from plants and purification of the extract.
-Usually prepared by techniques such as solvent extraction and column chromatography.
Safety Information:
- Trifolin is generally regarded as a safe and non-toxic compound.
-As a food additive and pharmaceutical ingredient, it is generally used in a reasonable dose without obvious side effects.
-But for people with allergies, it may cause allergic reactions, please consult a doctor or professional before use.
Last Update:2024-04-09 02:00:52